Bursting with all the crisp flavors of refreshing honeydew melons, sweet nectarines, and juicy peaches, Barefoot Sauvignon Blanc is a dry, aromatic white wine that offers a soft, delicious finish. Finished with notes of zesty lime and summer pears, our Sauvignon Blanc pairs perfectly with fresh veggies and mild cheeses.
Luis Felipe Edwards Cabernet Sauvignon is made from 100% cabernet sauvignon grapes grown in Chile’s Colchagua Valley. Medium-bodied and dark crimson, this red is a perfect balance of fruit and dryness.
Loaded with the refreshing, fruity flavors of sun-kissed strawberries, succulent pears, sweet pineapple, and Georgia peaches, Barefoot White Zinfandel will always leave you asking for one more sip. Even better over ice, our White Zinfandel is the perfect pairing for fresh fruits, smooth cheeses, and seafood feasts.